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Slam Poetry Popcorn - You Suck at Cooking (episode 55)
Slam Poetry Popcorn - You Suck at Cooking (episode 55)
Slam Poetry Popcorn - You Suck at Cooking (episode 55)

Slam Poetry Popcorn - You Suck at Cooking (episode 55) - You Suck At Cooking

You Suck At Cooking
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Subscribe: http://bit.ly/1HuynlY No bullshit. Just cooking. (except for all of the bullshit). Snapchat: @yousuckatcookin http://twitter.com/yousuckatcookin http://instagram.com/yousuckatcooking http://soundcloud.com/yousuckatcooking Earlier episodes shot on an iPhone 5s and Olloclip, Current episodes shot with iPhone 7 and Moment lenses. Sound: Zoom H1, JK Mic-J 044 Representation: Randi Siegel Entertainment RandiSiegelEnt@gmail.com

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Popcorn is one of those things I had never made, until I did.
A couple tablespoons of coconut oil (or butter if you like), throw in 1/3 cup of kernels, cook them medium high until it all pops (and shake it around), and then add salt, try smoked paprika, or anything else you think might taste good.
Casually Explained: Dating (feat. You Suck At Cooking)

A guide to dating with YouTube's toughest guys: Subscribe to Casually Explained: https://goo.gl/IEE7wl Subscribe to You Suck At Cooking: https://goo.gl/AUBxjL ►If you'd like to support Casually Explained on Patreon, obviously completely optional!! https://www.patreon.com/user?u=3403401

6 Fun Cooking Tricks

6 Amazing Cooking Hacks For Your Home Kitchen! see my other tricks videos here: https://www.youtube.com/watch?v=af3dEbAd4Os & here: https://www.youtube.com/watch?v=5hnFxU88NWI List of Tricks in this video: 1- Rainbow Colored Pasta 2- Ice Cream Cookies 3- Egg Bottle Hack 4- Egg Cooking Trick 5- Yogurt Ice Cream 6- Egg Heart Hack food colors used in video: http://amzn.to/22Givc8 ----------------------------------------------- All Recipe Videos: https://www.youtube.com/user/MakeSushi1/videos This YouTube Food channel is all about making sushi recipes and trying to teach great food recipes. What to support this channel? you can do the following: 1) Share this video on Facebook, Google + or Twitter 2) Show your support on Patreon: https://www.patreon.com/makesushi1 3) Add my...

6 Amazing Cooking Tricks

6 Crazy tricks to use in the kitchen! List of tricks in this video: 6) Easy egg shelling 5) Garlic shelling 4) Kiwi skin removal 3) Banana cutting trick 2) Paprika cutting 1) Simple potato peeling --------------------------------------------------- All Recipe Videos: https://www.youtube.com/user/MakeSushi1/videos This YouTube Food channel is all about making sushi recipes and trying to teach great food recipes. What to support this channel? you can do the following: 1) Share this video on Facebook, Google + or Twitter 2) Show your support on Patreon: https://www.patreon.com/makesushi1 3) Add my channel to your featured channel box "makesushi1" 4) Embed this video on a blog *Thank you for your support* *SOCIAL MEDIA :* Facebook:...

Toasted Walnut Potato Salad - You Suck at Cooking (episode 56)

Subscribe: http://bit.ly/1HuynlY Slam Poetry Popcorn: http://bit.ly/2jytYc1 More of me here: https://twitter.com/yousuckatcookin Snapchat: @yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking Recipe inspired by: http://www.bbc.co.uk/food/recipes/potatosalad_67592 Chop up 2 pounds of potatoes (or one pound, then halve the dressing) Toss with olive oil salt and pepper pepper pepper Bake at 400 30-45 minutes, wrastle' once or twice Dressing: 1/2 cup walnut oil 2-3 tablespoons balsamic vinegar 2 tablespoons of dijon (while I put olive oil in it in the video, next time I'll go full walnut) Mince a shallot and put half of that in the dressing to soak (one full small or half large) Toast the rest of the shallot and walnuts on a pan until they're brown...

Bean and Corn Salad (or Dip): YSAC - Episode 8

Subscribe out of sheer boredom and/or respect: http://bit.ly/1HuynlY You could get hurt making this bean dip: http://bit.ly/1O4uRT8 My Mom has spent her life stealing other people's recipes. To teach her a lesson, I stole this stolen recipe from her but I will giver her zero credit. Hopefully one day she will realize the error of her ways and stop making all of that delicious food.

Crispy Ramen Salad - You Suck at Cooking (episode 21)

Subscribe out of sheer boredom:►► http://bit.ly/1HuynlY Don't subscribe out of principle:►► http://bit.ly/1K6AE6X I don't usually throw around the word 'excitement', but that's exactly how I feel whenever my mom makes this salad. I feel totally excitement. On a cookie sheet: spread out 1/2 cup slided almonds 1/4 cup unsalted sunflower seeds. Broil until golden In a big bowl combine: 3-4 cups shredded nappa cabbage (fiddle around with the amount) 1 cup bean sprouts 1/4 cup sliced mushrooms (throw directly into the trash) 3 green onions chopped Dressing 1/2 cup vegetable oil 2 tsp soy sauce 3 tsp white or apple cider vinegar 1 tsp sugar 2 tsp sesame oil (or a whole litre...

French Fry Rap - You Suck at Cooking (episode 35)

https://itunes.apple.com/ca/album/french-fries-single/id1093140878 Subscribeathon: http://bit.ly/1HuynlY Watch Moreathon: http://bit.ly/1SCnEPx French fries are a dish best served rhythmically. http://twitter.com/yousuckatcookin http://instagram.com/yousuckatcooking http://soundcloud.com/yousuckatcooking http://patreon.com/yousuckatcooking Recipe: WE're gonna.  Wash our hands off and then dry em with a towel  then we'll dip em back in water and them coat em with flower Take a potato make sure it's not a tomato  Then confirm it's full of love cause you should never be cooking pohateoes. You get to chopping the potatoes are flopping and then they’re  falling on the floor and so you gotta be mopping ‘em up  You think you lost it so you go in the closet then you  grab so me more potatoes and get ready to hop right...

Beet Dip - You Suck at Cooking (episode 39)

Subscribe Dip: http://bit.ly/1HuynlY Gregg’s Bean Dip: http://bit.ly/1WBjxX3 https://twitter.com/yousuckatcookin Eating something tasty is far tastier when it's dipped in something tasty which is why I dip my beet dip in steak sauce. Snapchat: @yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking http://patreon.com/yousuckatcooking

How To Master 5 Basic Cooking Skills - Gordon Ramsay

We've compiled five previous videos into one, helping you to master your basic skills in the kitchen. Cooking rice, chopping an onion, sharpening a knife, deboning a fish and cooking pasta. From Gordon's Ultimate Cookery Course. Subscribe for weekly cooking videos. If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword

ASMR Potato Latkes - You Suck at Cooking (episode 61)

Please wear headphones. Thank you to Hello Fresh for sponsoring this video. For $30 off your first week of deliveries, visit http://bit.ly/2r0KK9q and enter promo code YSAC30 when you subscribe. ASMR (Autonomous sensory meridian response ) is an experience of tingling sensations that has been compared with auditory-tactile synesthesia. ASMR signifies the subjective experience of "low-grade euphoria" characterised by "a combination of positive feelings and a distinct static-like tingling sensation on the skin", commonly triggered by sounds. In this case you may feel more "high grade panic" or "medium grade annoyance" or "low grade indifference." Subscribe: http://bit.ly/1HuynlY https://twitter.com/yousuckatcookin Snapchat: @yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking How to make...

Juicy Chicken Breast - You Suck at Cooking (episode 65)

The key to making a juicy chicken breast is to not use powdered chicken. The trick is to use dry chicken, then dunk it in water. Mmmm. Subscribe: http://bit.ly/1HuynlY http://instagram.com/yousuckatcooking https://twitter.com/yousuckatcookin Snapchat: @yousuckatcookin http://facebook.com/yousuckatcooking

Zucchini Noodles - You Suck at Cooking (episode 42)

Subscribe: http://bit.ly/1HuynlY Pierogathon: http://bit.ly/290aFbj Snapchat: @yousuckatcookin https://twitter.com/yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking http://patreon.com/yousuckatcooking Come for the salad. Stay for the vegetable hate-ballad. Recipe; 1) buy a jullienne peeler 2) wonder why you didn't know about julienne peelers 3) buy a zucchini 4) form a strong social bond 5) betray the zucchini and shred it into noodles with that wonderful julienne peeler 6) 1 avocado, half lemon, half clove of garlic, a fuck-tonne of basil, a dash of honey, throw into a food processor. Pick up the food processor and shake vigorously until it is mixed smooth. 7) call your parents and tell them they were wrong when they said you'd never amount...

Tomato Sauce - You Suck at Cooking (episode 59)

Subscribe: http://bit.ly/1HuynlY https://twitter.com/yousuckatcookin Snapchat: @yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking Tomato sauce. It's red. It's hot. It tastes like tomatoes and other stuff combined together and then cooked. YUM. Chop up some garlic and an onion (or skip the onion) Saute that stuff in olive oil Add in a can of diced tomatoes or real ones Cook it for a while and add in some salt and pepper Add in chilli flakes if you like it spicy Chop up and add in some fresh basil. Or dry stuff if that's all you have. Eat it.

Christmas Crack - You Suck at Cooking (episode 54)

Subscribe: http://bit.ly/1HuynlY Modified Mac: http://bit.ly/2h5HOBx More of me here: https://twitter.com/yousuckatcookin Snapchat: @yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking http://patreon.com/yousuckatcooking To make the Christmas crack: Combine equal parts of butter and brown sugar (1 cup of each works) and heat in a sauce pan until it turns into sauce in the pan. Line a baking sheet with foil then with graham crackers. Break them up to make them fit along the edges. Once the butter and sugar become a thickish sauce, pour it all over. Bake in in the oven for a couple minutes until it starts to bubble but not for too long. Cover with chocolate chips...you can put that back...

Corn on the Cob - You Suck at Cooking (episode 45)

Thanks to Hello Fresh for sponsoring this video. For $40 off your first week of deliveries, visit http://bit.ly/1Y9zClx and enter promo code YSAC when you subscribe. Snapchat: @yousuckatcookin https://twitter.com/yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking http://patreon.com/yousuckatcooking

Date Meal [pasta] - You Suck at Cooking (episode 66)

Thanks to Hello Fresh for sponsoring this video. For $30 off your first week of deliveries, visit http://bit.ly/2r0KK9q and enter promo code YSAC30 when you subscribe. Subscribe: http://bit.ly/1HuynlY http://instagram.com/yousuckatcooking https://twitter.com/yousuckatcookin Snapchat: @yousuckatcookin http://facebook.com/yousuckatcooking Garlic Onion Red pepper Chili flakes Olive oil Basil Asiago or parmesan Do the stuff to those things. Mixed greens Olive oil Balsamic Dijon Cucumber Go ahead and throws some sunflower seeds and dried cranberries on there if you want too. I forgot to write this head of time so now I'm doing it very last minute which is why these instruction suck. Thanks for understanding! You're a good person.

Breakfast Sandwich - You Suck at Cooking (episode 5)

Subcribe to find out what really happened to John and Douglas: http://bit.ly/1HuynlY This will make you cry more than John and Douglas' deaths: http://bit.ly/1M4g9x1 In 1967, the United States government outlawed oatmeal, as one part of a 13 prong strategy to increase egg consumption. The next 27 years of oatmeal prohibition saw a moderate amount of egg innovation, resulting in two notable creations, including this open face breakfast sandwich. It remains popular with dentists and miners in all 6 hemispheres. The other innovation was known as 'Egg Near a Stick' but it never really became a thing.

Sandwich of Justice - You Suck at Cooking (episode 25)

Subscribe:►► http://bit.ly/1HuynlY First Egg Video:►► http://bit.ly/1Rx524e Next Egg Video: http://bit.ly/1nPVnZk This sandwich began with Ryan. Special thanks to Police Chief Paul. Recipe: Wide Bread White Mayo Brown Hashbrowns Old Cheddar Round Egg A whisper of Ketchup Thin wisps of pickle Thicker wisps of tomato Fresh salt pepper pepper pepper Creamy avocado White mayo Wide bread

Cold Brew Coffee - You Suck at Cooking (episode 24)

Subscribing is so 2009:►► http://bit.ly/1HuynlY More, I guess:►► http://bit.ly/1Spcuuh “A pain stabbed my heart, as it did every time I saw a girl I loved who was going the opposite direction in this too-big world.” ― Kerouac

5 Easy Breakfasts - You Suck at Cooking (episode 64)

Subscribe: http://bit.ly/1HuynlY Previously on: https://youtu.be/GRO-q5SijCc http://instagram.com/yousuckatcooking https://twitter.com/yousuckatcookin Snapchat: @yousuckatcookin http://facebook.com/yousuckatcooking Breakfast. It's the only meal that describes the speed at which it should be consumed. But is it worth it? Let's leave that to the scientists.