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Rick Makes Double-Pork Carnitas and Corn Tortillas | From the Test Kitchen | Bon Appétit
Rick Makes Double-Pork Carnitas and Corn Tortillas | From the Test Kitchen | Bon Appétit
Rick Makes Double-Pork Carnitas and Corn Tortillas | From the Test Kitchen | Bon Appétit

Rick Makes Double-Pork Carnitas and Corn Tortillas | From the Test Kitchen | Bon Appétit - Bon Appétit

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Rick Martinez is back in the Test Kitchen to make double-pork carnitas with corn tortillas and green pico de gallo. That's right, these carnitas use two kinds of pork  (shoulder and belly) because one is definitely not enough.

Check out the recipe here: https://www.bonappetit.com/entertaining-style/parties/article/carnitas-party

Still haven’t subscribed to Bon Appetit on YouTube? ►► https://www.bonappetit.com/entertaining-style/parties/article/carnitas-party

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Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.

Rick Makes Double-Pork Carnitas and Corn Tortillas | From the Test Kitchen | Bon Appétit
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