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Kids Try 100 Years of the Most Expensive Foods
Kids Try 100 Years of the Most Expensive Foods
Kids Try 100 Years of the Most Expensive Foods

Kids Try 100 Years of the Most Expensive Foods - Epicurious

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For people who love to eat.

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In this episode of "Kids Try Food", the kids try 100 years of expensive foods. Let's see how kids eat and react to raw oysters, frog legs provençale, shrimp cocktail, lobster thermidor, beef wellington with Madeira truffle sauce, truffled tagliatelle with truffle butter and shaved truffles, caviar and egg, seared foie gras with cherry gastrique, Barclay prime wagyu cheesesteak with yellow label Veuve Clicquot, Manila Social Club 24K golden Cristal Ube donut.

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Kids Try 100 Years of the Most Expensive Foods
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