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Joji and Rich Brian Learn How to Make Sushi | Feast Mansion
Joji and Rich Brian Learn How to Make Sushi | Feast Mansion
Joji and Rich Brian Learn How to Make Sushi | Feast Mansion

Joji and Rich Brian Learn How to Make Sushi | Feast Mansion - First We Feast

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Food meets pop culture. Schedule: -Thursday: Hot Ones - 11AM

Video description
It takes years of training to become a sushi master in Japan. But can Brian and Joji master the craft in time for their party tonight? Joined by Yoya Takahashi, the beloved sushi chef behind L.A.'s Hamasaku, the guys learn how to serve up omakase-grade fish from the comfort of their Hollywood Hills party pad. From slicing slivers of sashimi to molding perfect pieces of nigiri, chef Takahashi schools his young pupils on the basic principles behind one of the world's most respected culinary traions. After Joji and Brian prove themselves to be promising students (well, one of them anyway...), chef Takahashi breaks out the crown jewel of his menu: live prawn topped with gold flakes and uni. Find out if Brian and Joji have what it takes to make it behind the Hamasaku sushi counter in an all new episode of Feast Mansion.

Catch Joji and Rich Brian on the 88 Degrees and Rising Tour this fall: https://88rising.com/

Subscribe to First We Feast on YouTube: https://88rising.com/
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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
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Takoyaki is one of Joji’s favorite Japanese street snacks. But what happens when the octopus balls are stuffed with cheeseburger and s’more ingredients? After an off-the-wall taste test supplied by Joji's caterer, the guys decide to recreate the Osaka street-food staple all by themselves. Armed with a griddle, some diced octopus, and a whole lot of batter, Joji and Rich Brian give themselves an impromptu takoyaki tutorial while sending shots at celebrity chefs like Guy Fieri and Bobby Flay. Will Brian and Joji make enough takoyaki for the party? Will Flay and Fieri catch these hands? Will J. Cole show...

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In the span of a few short years, Shawn Mendes has gone from learning the guitar via YouTube tutorials in his bedroom to playing sold-out arenas alongside Taylor Swift. But how is he with spicy food? Find out as the 19-year-old pop phenom reps his Canadian roots while taking on the wings of death. Along the scorched road, Mendes addresses everything from Justin Bieber's hockey skills, to guitar-store etiquette, to what he can sing about on his forthcoming album that he could never sing about before. Have we seen a bigger physical transformation from a guest in the hot seat...

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Filthy Frank is the embodiment of everything a person should not be. That’s not an evaluation or an opinion. It’s the first sentence of the “about” section of his YouTube channel. That said, though, it’s pretty accurate. Frank’s videos feature him “cooking” himself in a tub full of ramen, eating a cake made out of hair, and jumping onto strangers’ sandwiches in a park. And after a few years of being an internet anti-icon, he wants to leave the filth behind and become a musician, under his real name, Joji. Some of his fans aren’t too happy about this. VICE News hung out with...

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It's the Season 2 premiere of SITW, and already we're cranking things up to 11. Joji is here to help Sean Evans navigate the often overwhelming world of the Japanese convenience store. Born and raised in Japan, the 88rising crooner takes our host on a snack-fueled journey through the Land of the Rising Sun. Is curry the GOAT Cup Noodles flavor? Is Pocky fire or trash? Sean and Joji set out to answer these important questions—and more—after shopping the aisles of Sunrise Mart in Manhattan. Come for the convenience store cheat codes, but make sure to stay for Joji's Japanese...

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