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Hot Thai Chicken! - Fried Chicken in Sweet Chili Lime Sauce Recipe
Hot Thai Chicken! - Fried Chicken in Sweet Chili Lime Sauce Recipe
Hot Thai Chicken! - Fried Chicken in Sweet Chili Lime Sauce Recipe

Hot Thai Chicken! - Fried Chicken in Sweet Chili Lime Sauce Recipe - Pailin's Kitchen

Pailin's Kitchen
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Hi! My name is Pai, and I'm here to demystify Thai cuisine with easy-to-follow, authentic recipes uploaded every week. If you've ever been intimidated or hesitant to cook Thai food, that's what I'm here for! Not only do I show you how to make a delicious Thai dishes, I also explain why we do what we do, and give you tips and tricks to make sure you're successful. I also like to give tidbits of fun info on Thai culture, and I might even teach you a Thai word or two :) All the written recipes for all my videos can be found on my website www.hot-thai-kitchen.com. You can also find my cookbook "Hot Thai Kitchen" on Amazon! It's like a handbook for Thai cuisine, laying all the foundation you need to cook authentic Thai dishes at home. About me: I am a native Thai, born and raised. I'm also a professionally trained chef. I'm passionate about helping people cook great dishes at home, and I love it when you send me photos of your culinary success! I currently live in Vancouver, Canada :)

Video description
I have finally developed the dish deserving of the name "Hot Thai Chicken"! This recipe has been simmering in my mind for a long time, and when I finally tested it out, it absolutely blew me away. The perfect mix of sweet, tart, spicy, sticky, crispy and tender...this sweet chili lime sauce would be good even on fried tofu or fish. This one is a must-try!

For full written recipes: http://hot-thai-kitchen.com
Thai Chili Paste Recipe: http://hot-thai-kitchen.com

My cookbook: http://hot-thai-kitchen.com

Connect with me:
http://hot-thai-kitchen.com
http://hot-thai-kitchen.com
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To donate: http://hot-thai-kitchen.com
Honey Soy Glazed Ribs Recipe - Hot Thai Kitchen!

For this episode I'm in the kitchen with a Thai cooking virgin! My friend Colin Knecht is a fellow YouTuber and a talented woodworker who made me a beautiful wooden mortar and pestle that I'd always wanted. In exchange, I invited him over for a private Thai cooking lesson so I can get him started cooking Thai! He asked me to teach him a recipe for ribs (because apparently woodworkers love ribs) and he would like to learn how to cook them so that they are *tender* and juicy. I came up with this recipe, and I have to say...

Korean honey butter fried chicken (허니버터치킨)

Korean honey butter chicken is small pieces of crunchy sweet chicken with garlic, honey, butter flavor. So yummy! No wonder so many Koreans love this taste! I developed this recipe after my trip to Korea last year, when I tasted honey butter chips there. Full recipe: http://www.maangchi.com/recipe/honey-butter-fried-chicken Translate the English caption into your own language., so everyone else in your country can understand it: http://www.youtube.com/timedtext_video?ref=share&v=KXajiO-30Ow My cookbook: http://www.maangchi.com/real Get my monthly letter in your email: http://www.maangchi.com/letter My Instagram: https://www.instagram.com/maangchi/ My Facebook: https://www.facebook.com/maangchi/ My Twitter: https://twitter.com/maangchi/

Thai Mixed Veg Stir-Fry Recipe ผัดผักรวม - Hot Thai Kitchen!

This classic recipe will change the way to think about "mixed veg." This stir-fry is garlicky, crunchy, full of flavour with a little kick from some Thai chilies. It's our go-to dish whenever we need some extra veggies on the table! For full written recipes: http://hot-thai-kitchen.com Get my cookbook: http://amzn.com/0449017052 Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/

Amazing Thai Food - Best JUNGLE FOOD in Chonburi, Thailand! | สุดยอดอาหารป่า

An amazing jungle Thai food meal in Chonburi, Thailand! ►Subscribe now for more videos: http://bit.ly/MarkWiensSubscribe ►T-shirts available here: https://migrationology.com/store/ ►Read all the details about this restaurant: https://www.eatingthaifood.com/jungle-thai-food/ First of all, I want to thank @theskinnybib (https://www.instagram.com/theskinnybib/) for this Thai restaurant recommendation. Loong Riang & Pamalee (ร้านลุงเรียง & ป้ามาลี) is a restaurant that serves Thai jungle food (อาหารป่า). The restaurant is located in the countryside, in a small village in Chonburi, Thailand, not too far from Pattaya. One morning, my friend Joel and I, along with Ying and Micah, drove straight there. It took about 1.5 hours to get there, and every minute of the drive...

Shumai | Shrimp & Pork Dumplings Recipe | Kanom Jeeb ขนมจีบ - Hot Thai Kitchen!

This is a dim sum favourite for many of us! Originally a Chinese dish, these yummy little dumplings have become a solid part of the Thai food culture for a long time, and when we make them, we add our own Thai flare to them (yes, there are chilies involved!). A lot easier to make than you might think, and they can also be made in advance, refrigerate or freeze, and then steamed whenever you're ready to serve! For full written recipes: http://hot-thai-kitchen.com GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen MY COOKBOOK: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/

Chicken Biryani Recipe (Kao Mok Gai) ข้าวหมกไก่- Hot Thai Kitchen!

In my previous "Top 5 Rice Dishes in Thailand" video, I took you all over Bangkok to explore the delicious, must-try rice dishes. This recipe was the first one on the list! Kao mok gai is the Thai version of chicken biryani, and though there are a lot of ingredients here, if you split the work and marinade the chicken one day in advance, the rest is really straight forward, and your chicken will taste better! If you want to make this recipe again in the future, I highly suggest making a big batch of the spice blend and keep it...

Fish Sauce Wings (3-Ingredient Recipe!) | Thai Recipes ปีกไก่ทอดนำ้ปลา

These chicken wings have 3 ingredients...yet they are some of the most addictive, munchy wings ever! This is a classic Thai appetizer, popular especially when people have a cold beer in their hands! Salty, crispy, and so satisfying. Typically they are deep fried, but I have found that shallow-frying works just as well. Give the first side (the side with thicker skin) lots of time to brown and crisp up, and cook the other side just until the chicken is done, and you'll have chicken with crispy skin and still juicy on the inside! Since a few people asked, here's the...

Thai Chicken Noodle Soup Recipe ก๋วยเตี๋ยวไก่ฉีก - Hot Thai Kitchen!

The ultimate love child of street food and comfort food. If you like pho, this is very close to it but with Thai flavours! Well balanced flavours with lots of textures going on...topped with crispy garlic...this ain't your mama's chicken noodle soup! Haha, that is definitely true for my mama, although my GRANDmama would make something like this often. This is probably the easiest noodle soup you could make at home, especially once you've mastered the art of Thai style chicken stock from last week's video! (See link to that below) Thai-Style Chicken Stock Recipe https://youtu.be/_BqLvZZn1dQ For full written recipes: http://hot-thai-kitchen.com/chicken-noodle-soup Get my...

Thai Fish Cakes Recipe (Tod Mun Pla) ทอดมันปลา - Hot Thai Kitchen!

A classic recipe, these red-curry-flavoured fish cakes can be found everywhere in Thailand! The preparations are really simple, the hardest part is getting the right fish. Go with something super tender and you'll be fine. I'm using basa and it worked out great! RELATED VIDEOS YOU'LL LOVE: Crispy Sweet Corn Fritters: https://youtu.be/JVPoke8AgcE?list=PLaS2Ffd8cyD7OELGXeTZpann2jM8oJLtr WRITTEN RECIPE: https://hot-thai-kitchen.com/fish-cakes LOVE THE SHOW? Support us on Patreon and become part of the HTK team! https://www.patreon.com/pailinskitchen MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/ GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen CONNECT WITH ME! https://facebook.com/HotThaiKitchen https://instagram.com/HotThaiKitchen https://twitter.com/HotThaiKitchen About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto...

Butter Chicken Recipe (Murgh Makhani) - Pai's Kitchen!

There is a very good reason why butter chicken is one of the most loved Indian dishes: it's pretty darn delicious. Succulent marinated chicken steeped in a rich and creamy tomato sauce, fragrant with warm spices. There's actually not much actual butter in it, but there is a ton of cream which is what makes it so indulgent. I had wanted to make this dish for a long time but never did because for some reason, I felt like it was gonna be a complicated dish. It turned out not to be true at all. Sure, the ingredient list is pretty...

Chili Garlic Tofu Bites Recipe เต้าหู้ผัดพริกเกลือ - Hot Thai Kitchen!

These addictive little munchies are my newest obsession! Think the satisfaction of potato chips crossed with soft silky tofu...crossed once more time with fried garlic, with a kick of chilies. Worth every effort. Perfect vegetarian appy for any party! DIM SUM VLOG: The original inspiration for this recipe http://buff.ly/2tLUyIT WRITTEN RECIPE: https://hot-thai-kitchen.com/tofu-bites GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen SUPPORT THE SHOW: If you love the show, check out our Patreon page! https://www.patreon.com/pailinskitchen MY COOKBOOK: https://hot-thai-kitchen.com/htk-cookbook/ CONNECT WITH ME! https://facebook.com/HotThaiKitchen https://instagram.com/HotThaiKitchen https://twitter.com/HotThaiKitchen https://www.pinterest.com/hotthaikitchen About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host...

Buttermilk Fried Chicken with Sweet Pickled Celery | Gordon Ramsay

Gordon Ramsay's very own version of fried chicken - a street food feast for the whole family, with a little help from young Jack. A real treat, but perhaps not for every night of the week! Gordon Ramsay Ultimate Fit Food: http://amzn.to/2FznHtk Subscribe for weekly cooking videos. If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword

Cashew Chicken Recipe ไก่ผัดเม็ดมะม่วงหิมพานต์ - Hot Thai Kitchen

Such a popular dish in Thai restaurants, now you can make it at home! Enjoy! For written recipe: http://hot-thai-kitchen.com Get my cookbook: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at...

Hat Yai Fried Chicken Wings Recipe ไก่ทอดหาดใหญ่ - Hot Thai Kitchen

A specialty of my hometown, these might just be the best fried chicken you've ever had! For written recipe: http://hot-thai-kitchen.com For written recipe: http://hot-thai-kitchen.com Get my cookbook: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later...

Chicken Adobo Recipe - Pai's Kitchen

As requested by Philip Galanaga and Neil Gerald Ruiz, here's my version of Filipino chicken adobo! With few ingredients and steps, this is easily a weeknight dinner material, and it'll also work in a slow cooker! It might look rich but the cane vinegar makes it bright and tart. I love Filipino food, and this is one of my favourites! For written recipe: http://paiskitchen.com/chicken-adobo/ Get my cookbook: http://amzn.com/0449017052 Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/

Thai Omelette Recipe ไข่เจียว - Hot Thai Kitchen!

This is probably the first recipe most Thais learn to make! It's as easy as it gets, with just 2 ingredients: Eggs and fish sauce. In this video I show you 2 different ways to make it! Watch a 1-min Recap of this video: http://youtu.be/CudeVIVsm_A For written recipe: http://hot-thai-kitchen.com Get my cookbook: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent...

Garlic Pepper Chicken Recipe ไก่ผัดกระเทียม - Hot Thai Kitchen!

This recipe has become a staple of many HTK fans! It's once of those dishes that looks too simple to be delicious, but trust me, it's going to surprise you in a big way! Serve with jasmine rice and you're in garlic chicken heaven! For written recipe: http://hot-thai-kitchen.com Get my cookbook: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent...

Thai Green Curry Recipe แกงเขียวหวาน - Hot Thai Kitchen

A tutorial of this classic and famous Thai curry! This recipe is made with chicken, but you can also use pork, shrimp, beef, tofu, or any kind of protein you like! Arguably one of the most popular dishes in Thai restaurants both overseas and in Thailand. Served over jasmine rice or with rice noodles, this dish is spicy, creamy, and aromatic with Thai basil, few dishes are better! And it's really easy! For written recipe: http://hot-thai-kitchen.com Get my cookbook: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV...

Satay & Peanut Sauce Recipe หมูสะเต๊ะ - Hot Thai Kitchen!

This recipe is the quintessential Thai street food. These satay skewers are made with pork but can also be done with chicken or beef. The peanut sauce is a classic accompaniment with these, but really, it's good with anything! And just so you know, this is the real deal Thai peanut sauce right here. No peanut butter in a real Thai peanut sauce, it's all about the gritty texture! For written recipe: http://hot-thai-kitchen.com Get my cookbook: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One...

Ginger Soy Chicken ไก่เค็ม - Hot Thai Kitchen

A recipe inspired by my grandmother's "worship chicken" recipe. Super easy, yet so, so, so good. Ther perfect balance of salty and sweet, with the intense flavour of soy sauce. Promise it's gonna become a staple in your hom once you try it! I also put some bonus bloopers at the end of the video :) For written recipe: http://hot-thai-kitchen.com GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen MY COOKBOOK: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the...

Caramel Custard Cake Recipe คัสตาร์ดเค้ก - Hot Thai Kitchen

Fluffy orange chiffon cake baked right onto a creamy layer of caramel custard. If you love custard and you love cake, it really doesn't get better than this. This was my favourite cake as a kid, and I'm so excited to be able to share it with you :) For written recipe: http://hot-thai-kitchen.com GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen MY COOKBOOK: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was...

Thai Chili Paste/Chili Jam Recipe (Nam Prik Pao) นำ้พริกเผา - Hot Thai Kitchen

This is a staple ingredient in any Thai kitchen, and now you can make it at home! This chili paste (or chili jam) is delicious as a spread, and it is also a key ingredient in the popular Tom Yum Goong, Cashew Chicken and many of our salads. I love it simply on plain crackers as a snack. And it makes a perfect gift! Here are some recipes that uses this chili paste: Cashew Chicken: https://youtu.be/6bnPmAZM-GA Tom Yum Goong: https://youtu.be/hXaaZiMgvgI Shrimp & Asparagus Stir-Fry: https://youtu.be/MghxGO12Iao Spicy Roast Pork Salad: https://youtu.be/wTDLnUSa2lI Thai Tuna Salad: https://youtu.be/vj_DykfQgXQ For written recipe: http://hot-thai-kitchen.com GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen MY COOKBOOK: http://hot-thai-kitchen.com/htk-cookbook/ Connect with...

Tom Yum Fried Rice ข้าวผัดต้มยำ - Hot Thai Kitchen

If you love Tom Yum Goong, you are going to loooovvvveeeee this dish! All the beloved flavours of lemongrass, lime and Thai chili paste are concentrated into this fried rice, and made perfect by a Thai-style fried egg. YUM! Tips for making good rice for fried rice: https://youtu.be/clZTw2AC6yU?t=4m For written recipe: http://hot-thai-kitchen.com GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen MY COOKBOOK: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and...

Pad See Ew Recipe ผัดซีอิ้ว - Hot Thai Kitchen

It's what I call Thai fast food! This deliciously chewy pan-fried rice noodles is a popular street food in Thailand, and it's super easy to whip up at home! For written recipe: http://hot-thai-kitchen.com GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen MY COOKBOOK: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to...

Thai Roast Chicken & Gravy Recipe - ไก่อบสมุนไพร - Hot Thai Kitchen

Here's a way to add some tasty Thai flavours to your holiday table without it clashing with other traditional Western-style side dishes! Flavoured with a simple, classic Thai marinade, then roasted on a bed of Thai herbs, this chicken is infused with subtle Thai aromas and the gravy is just out of this world! For written recipe: http://hot-thai-kitchen.com GEAR, TOOLS, INGREDIENTS I USE: https://kit.com/hotthaikitchen MY COOKBOOK: http://hot-thai-kitchen.com/htk-cookbook/ Connect with me: http://facebook.com/HotThaiKitchen http://instagram.com/HotThaiKitchen http://twitter.com/HotThaiKitchen To donate: http://hot-thai-kitchen.com/support-htk/ About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the...